Posted
in Bread, Jams, & Accompaniments, Cheese, Pairing of the Week, Wine, and American Artisan Cheese on February 26, 2010
by pastoralartisan |
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We've got a bunch of new products in the store this week.
For those of you who have been asking , we are pleased to announce the return of truffle honey, truffle oil and truffle salt. We spent a lot of time tasting truffle products and think...
Posted
in Cheese, Pastoral Travels, and American Artisan Cheese on February 21, 2010
by pastoralartisan |
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Last week I was lucky enough to visit a cheese-loving friend at her Winter home in Gulf Shores Alabama. One morning she asked me if I thought that one hour was too far to drive to get decent cheese. I looked at her and said, "Let's GO!"
Posted
in Cheese, Imported Cheese, Pairing of the Week, Wine, American Artisan Cheese, and White Wine on February 18, 2010
by pastoralartisan |
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We've got a lot of yummy goodness this week.
Posted
in Bread, Jams, & Accompaniments, Cheese, Pairing of the Week, Wine, American Artisan Cheese, and White Wine on February 5, 2010
by pastoralartisan |
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This week we're doing a trio of flavors. Pleasant Ridge Extra Reserve, Marmalade from Quince & Apple, and a lovely old world Riesling.
Pleasant Ridge Extra Reserve is from Uplands Cheese Co. out of Dodgeville, Wisconsin. This is a seasonally...
Posted
in Bread, Jams, & Accompaniments, Cheese, Events, and Imported Cheese on February 4, 2010
by pastoralartisan |
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