Blog Archive for June 2012

What We're Drinking: Valdecaz

What We're Drinking: Valdecaz

Posted in Wine and White Wine on June 21, 2012
by pastoral |  no comments

Viura, also known as Macabeu, is a main component of Spain's Cava wines. Malvasia is the traditional grape used to make Madeira. When these two grapes get together freshness abounds. Spritzy acidity with round body with smells and tastes of tingly orange zest and candied lemon.

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