The city of big shoulders carries its weight in talented, local artisans supplying the area with delectable, small-batch goods, perfected after years of dedication to their craft. Sweet, savory, comforting, classic, there’s no limit to which craving these hometown heroes can satisfy. Wisconsin cheddar is bandaged and aged in Illinois, a perfect pairing for peppery, floral Nostrano from local salumerists. Satisfy your sweet tooth with seasonal preserves made from local produce, rosemary sea salt caramels and rich, buttery caramel corn.
Cave Aged Chandoka - Cow & Goat’s Milk, Standard Market, Illinois
Nostrano - Pork, Nduja Artisans, Illinois
Housemade Toastettes - Pastoral, Illinois
Small Batch Preserves - Pear Tree, Illinois
Rosemary Sea Salt Caramels - Katherine Anne Confections, Illinois
Wackerpop - Terry’s Toffee, Illinois